France Other

grape variety - Jaquére tasting notes - bergamot, peach, civet, verbena and flint, citrus . Mouth fresh and dry chopped minerality. Accompanying appetizers, shellfish platters, cheese, fish from our lakes, mushrooms, white meat (veal), snails.

ORGANIC Winemaker Notes Vignals is the tier above Bastide and like Bastide, this is raised entirely in tank. Deliciously medium-weight, fresh, spicy, long, and infused with garrigue. 60% Syrah, 30% Grenache, 10% Carignan We’re in the south, so pronounce that final "s." Vignals is the tier above Bastide and like Bastide, this is raised entirely in tank. Deliciously medium-weight, fresh, spicy,...

87 points Wine Enthusiast - From the village of Cruet, this wine is intensely refreshing and fruity. Pure citrus flavors shine through the crisp texture and give great lift and freshness at the end. Drink now. Famille Tiollier

nose - Expressive, fruity, subtle burlat cherries aromas, spice aromas. Palate Crunchy, ethereal, quaffable, subtle burlat cherries hints, slight spice hints, subtle cocoa hints, soft tannin, smooth, light body, good intensity, good length. Grenache and Syrah

The Cigales Rosé has a very light pink colour, and bears red fruit notes. This wine will be perfect with summer food. Blend of Merlot and Grenache Noir.

85 pts. Wine Enthusiast Attractive strawberry and red-currant flavors shine out of this lively wine. With good balance between the fruits and acidity, the wine finishes with a floral aftertaste. Drink now.

100% Chardonnay

Salette Cotes de Gascogne Blanc is made from 80% Colombard, 10% Ugni Blanc and 10% Gros Manseng. Fresh, clean and lively with intense exotic fruit aromas. Crisp, clean and zesty in the mouth, it offers delicate flavors of citrus fruit and grapefruit, and a long lingering finish. Enjoy as an aperitif or with grilled fish, shellfish and appetizers. - Washington Post (September 2019, Snag this...

Winemaker Notes A custom cuvée for European Cellars and a joint project between Eric Solomon and Jean-Marc Lafage, Bastide Miraflors is a cuvée created from old vine Grenache (30%) grown on the schist and granite soils of Saint-Paul de Fenouillet, a terroir that always ripens late in the year, and Syrah (70%) from gravelly soils near the Mediterranean. From an old vine vineyard.

This wine is characterized by combined aromas of citrus and white peach. The “Père et Fils” Chardonnay Viognier is a delicious introduction to the unique flavours of the Viognier. The influence of the early-picked, unoaked Chardonnay is evident on the palate with lemons and white fruit notes. Rich apricot fruit on the finish. 65% Chardonnay, 35% Viognier

89 points Decanter The Picpoul de Pinet from Languedoc is bone-dry, with a bright nose of green apple and star fruits, plus a faint yellow fruits tinge. Crushed stone and saline green fruits on the palate, followed by white pepper spices and a clean finish. Clean and salivating, full of youthful energy.

Winemaker Notes The 2018 Pinot Noir Domaine de Valmoissine is a fruity wine, it offers a soft and silky palate with soft tannins.Ideal pairings include grilled red meat, cheese, or red fruits. Domaine de Valmoissine is located on the site of the ancient monastery and university of Valmoissine at 500 metres above sea-level. This guarantees sunshine during the summer months whilst remaining cool at...

2016 - 86 pts. Wine Enthusiast This shows the soft, juicy side of Malbec. No serious tannins here, just red berry fruit and fine acidity. That means it's ready to drink now.

Many of you know this producer for the fantastic Pouilly Fuisse we have sold from them for years! If you love great Burgundian style Chardonnay, then this is a must try! I simply cannot believe how great this Chardonnay is and for this price it is a great house white to buy by the case! This 100% Chardonnay is harvested in the south of France. It is grown in clay-limestone soils influenced by the...

This is the same exact juice that goes into the La Salette bottling. Fresh, clean and lively with intense exotic fruit aromas. Crisp, clean and zesty in the mouth, it offers delicate flavors of citrus fruit and grapefruit, and a long lingering finish. 80% Colombard, 10% Ugni Blanc, 10% Gros Manseng

100% Pinot Noir Producer notes Pinot Noir with a dark ruby color. Dominant flavors of fresh cherry, with a hint of toasted spice and cumin. Nice weight in the mid palate with soft tannin sand silky, cherry-stones flavors on the finish.