Details: This Greek white wine is made from 100% Savatiano, one of the most cultivated grape varieties in Greece and particularly in the region of Attica and the island of Evia. Clear in color with ripe pear, hint of banana, vibrant refreshing tropical flavors like guava with balanced acidity and a long-lasting aftertaste of summer fruits. It will accompany the aperitif, all cheeses, shellfish, sweet and sour dishes, white meat, fish and pasta with a cream-based sauce